Ingredients:
4 Tbsp lactose-free yoghurt
1 x punnet of blueberries
1/4 cup cold water
6 x ice cubes
1 Tbsp ground flaxseed
1 Tbsp xylitol
1 x vanilla pod
Directions:
- Combine blueberries, lactose-free yoghurt, cold water, ice cubes, ground flaxseed and xylitol in a blender
- Scrap out vanilla beans from vanilla pod and add to mixture in blender
- Put lid on and blend
- Serve in a tall glass and enjoy!
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